About this item

• Easy Identification: Rectangular, transparent box for easy identification of fruits and vegetables being stored.
• Increased Shelf Life: Ridges at the bottom prevent the moisture collected at the bottom of the box from touching the stored fruits or vegetables, thus increasing their shelf life.
• Uniform cooling: Ridges at the bottom allow for air circulation at the bottom too, thus cooling all the food items uniformally.
• 1. Keep both vents open for heavy breathing fruits and vegetables (in pods), broccolis, sweet corn. 2. Keep 1 vent open and 1 vent closed for vegetables and fruits that require moderate air circulation – beans, lettuce (all types) (sweet, hot and others), citrus fruits, ripe apples and pears. 3. Keep both vents closed for light breathers like mushrooms, radishes, brinjal (raspberries, strawberries, red berries), figs, and grapes.